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Fluffy croissant filled with cocoa cream offering an intense and chocolatey taste.
Croissant with cocoa cream. Ingredients: white wheat flour, 25% cocoa cream (glucose syrup, water, sugar, vegetable palm fat, cocoa (5,5%), skimmed milk powder, ethyl alcohol, hazelnut paste, gelling agent: pectin, modified potato starch, preservative: potassium sorbate, flavours), vegetable oils (palm, sunflower, rapeseed), natural yeast 15 % (wheat flour, water), eggs, sugar, glucose syrup, water, emulsifiers: mono and diglycerides of fatty acids, polyglycerol esters of fatty acids and soy lecithin, whole milk powder, honey, butter, yeast, iodised salt, wheat malt flour, flavours, acidifier: citric acid. Product may contain traces of: tree nuts, mustard. For a better preservation, keep the product in the original package, in a dry and well ventilated place, away from the sun rays.
Made in Romania.
